📋 Description

• Closing Operations: Lead and manage the store's end-of-night procedures.
• Inventory & Ordering: Perform nightly inventory counts and place food orders on designated
• Food Preparation: Prepare all Domino’s products according to Domino’s standards.
• Quality & Safety: Ensure freshness by identifying and properly disposing of expired products at
• Store Cleanliness: Thoroughly clean and sanitize the store to maintain high standards and ensure a

🎯 Requirements

• 18+ years old
• Authorized to work in the U.S.
• Friendly and team-oriented
• Works well in high-paced environments
• Organized with strong time management
• Able to multitask and respond to customer concerns